UK food data guide

What is CoFID? The UK food database explained

  • Reference data for UK foods
  • Nutrients expressed on a consistent basis
  • Useful alongside packaged-food sources

CoFID means the Composition of Foods Integrated Dataset. Published on GOV.UK by Public Health England, it brings together reference nutrient values for foods in the UK food supply and supports work such as the National Diet and Nutrition Survey. BestBody uses reference data where it matches the food, then keeps portions editable and uses current label-derived information for changing branded products.

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Why it works

What is CoFID? The UK food database explained
inside one connected plan.

01

Reference data for UK foods

02

Nutrients expressed on a consistent basis

03

Useful alongside packaged-food sources

04

Provenance and release context matter

CoFID is UK reference-food data, not a live supermarket catalogue

CoFID stands for the Composition of Foods Integrated Dataset. Public Health England published the current GOV.UK release to consolidate nutrient data for foods in the UK food supply and support work including the National Diet and Nutrition Survey. Its entries provide reference values; a specific branded product may require current label-derived information because ingredients and formulations can differ or change.

Practical context · 01

Read the food description precisely

Preparation state, edible portion and food type matter. A raw item may not match a cooked entry, and drained or trimmed values can use a different basis. Confirm that the description is the closest relevant food before applying a portion.

Practical context · 02

Keep the release and measurement basis visible

Values are commonly expressed per 100g, which supports comparison and portion calculation. Record the source and published release context so later corrections remain possible. Use current packaged-food information alongside CoFID when the actual item is branded.

Here’s what we do next

Use the guidance in practice.

01

Know what CoFID covers

The Composition of Foods Integrated Dataset brings together reference nutrient values for foods in the UK food supply.

02

Check the measurement basis

Read whether a value applies per 100g, to an edible portion or to a particular prepared state before using it.

03

Keep the source and release context visible

The published GOV.UK release and measurement basis matter. Changing branded products still need current label-derived information.

Explore reliable UK food data

Understand the source behind a food record, then use it for nutrition, calorie and meal planning without treating reference values as a live product label.

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